Friday, 18 October 2013

ICE-CREAM SUNDAY BY MIKEL


                       ICE - CREAM  SUNDAE

INGREDIENTS:

50 GRAMMEZ  STRABERRIS
3 SCOOPS STRAWERIS
ESTRAWERIS SURI
WHIPPED CREAM
SPRINKLE


METHEOD
http://tweedbillabong.com.au/wp-content/uploads/2012/08/icecream-sundae.jpg


1-WASH AND SLICE THE ESTRAWERIS

2-PUT LAYERS OL STRAWERRIS AND ICE-CREAM IN A GLAS.

3- POUR ON SOME STRAWERIS

4-PUT WINPPER CREAM AND SPINCLES ON TOP


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